This savory quiche is full of incredible fall flavors. Roasted butternut squash, bacon, fried sage leaves, and freshly grated gruyere cheese.
I’m a scientist who loves to bake, and here is where I document my adventures. Maybe you’ll learn a thing a two. Thanks for being here!
All in Brunch
This savory quiche is full of incredible fall flavors. Roasted butternut squash, bacon, fried sage leaves, and freshly grated gruyere cheese.
This quiche sits in a delicate flaky crust and is layered with cheese and broccoli. This classic flavor is a crowd pleaser.
Soft, tender scones bursting with blueberries and lemon zest.
Moist and full of warm spices, this skillet coffee cake is studded in juicy ripe peaches.
Easter is less than a week away! If you haven't already, it's time to start thinking about some brunch ideas! I've compiled a list of 10 recipes that would be perfect for Easter brunch, or any brunch for that matter. All of these are easy recipes that don't require a lot of work or time, but are sure to wow.
There are savory ideas, bread/muffin ideas, some sweets, and a drink recipe! Lots of fruit, color, and wonderful flavors going on in here.
The easiest to prepare, this Mimosa Sangria will be the spotlight at your New Year's party!
I can't wait to make this for future bridal showers, brunches, and New Year's parties. All it takes is a few minutes of prep the night before, and you have the most delicious bubbly sangria the next day