Tender, moist banana bread studded with chocolate chips. Made with melted butter, so no mixer required!
All in Bread
Fluffy Dinner Rolls
Soft, fluffy, dinner rolls that take only 2 hours to make.
Blueberry Lemon Scones
Soft, tender scones bursting with blueberries and lemon zest.
2-Hour No-Knead Bread
This no-knead bread has become a staple in our house. Instead of taking all day to rise, I've adapted this recipe so you only need 2 hours rising time.
Chocolate Croissants
Flakey, buttery, delicious croissant dough filled with melty dark chocolate. A foolproof recipe for homemade "Pain Au Chocolat".
1-Hour Vegan Cinnamon Rolls
These fluffy, soft, and incredible cinnamon rolls are not only vegan, but they are made start to finish in 1 HOUR.
Pumpkin Spice Scones with Maple Glaze
These moist and tender scones are full of pumpkin spice flavor making them fall perfection! The maple glaze just takes them over the top and adds the perfect sweetness to them. The only thing that would make these better? A nice hot latte to go with them.
Zucchini Bread
Perfectly tender, moist, and full of spice. This zucchini bread is just dense enough to be considered "bread" and packed with zucchini making it moist without being oily. Full of spices that make it a classic, this will become your go-to recipe for zucchini bread.
Croissants
I have spent many hours perfecting this recipe. With the right ingredients, proper technique, and lots of love, these delicious buttery flakey croissants are just a few steps away. While homemade croissants seem like a daunting difficult task, they really are not! They just take time, and require patience. I've provided detailed instructions and TONS of photos to show you that they are possible! And AMAZING.
Irish Soda Bread
Traditional rustic soda bread studded with dried currants and orange zest. A delicious and fool-proof recipe for St. Patrick's Day.
Sourdough Pull Apart Pizza Bread
This insanely good pull apart pizza bread takes all of 5 minutes to prepare, and is done in under 30 minutes. Easy, cheesy, pizza deliciousness. Perfect for game day!
Cranberry White Chocolate Scones
Fluffy, almost cakey inside, with a delicate soft crumb. These are not the rock-hard scones you're used to.
Sticky Pecan Rolls
Cinnamon roll dough layered with brown sugar and pecans that sit atop a layer of sticky brown sugary goodness!
Gingerbread Loaf
Full of spice and robust molasses flavor, this bread is the for the gingerbread lovers. It's flavorful and ultra moist and will make the perfect holiday gift!
Brioche French Toast
Let me just preface this post by saying this french toast recipe is not limited to just Brioche bread! Make it with whatever bread you prefer. However, using Brioche, or some other rich bread will yeild a much more decadent french toast than normal. This is like happy-birthday-french toast..or, congrats-on-your-new-job-french toast. Or more like YOLO-french toast.
Brioche Bread
I've knocked a few big things off my baking bucket list as of late. First it was Morning Buns, and now it's Brioche Bread. They both require a bit more time and patience than my usual baking conquests. Hence, the bucket list placement. But the time spent waiting is well worth it. I'm sure you know exactly what I mean if you've ever made any type of home made yeasted bread before.
Morning Buns
If you're not familiar with Morning Buns, let me introduce you to your new obsession. Meet Morning Buns, the flakey, buttery pastry dressed in a cinnamon brown sugar and orange zest swirl. Morning Buns are similar to cinnamon rolls, except the dough is made from croissant dough. The croissant dough produces the tender, flakey, buttery layers that you just can't get from normal cinnamon roll dough.
Chocolate Chip Orange Zest Scones
Scones are sort of the underdogs of baked goods. They're always looked over and come second to their lighter, fluffier, prettier counterparts. But they have their own great qualities.
Skinny Banana Muffins
I think we're due for another "Skinny Muffin", don't you? Judging by the popularity of my Skinny Blueberry Muffins, I'd say people like this kind of thing!
So here's the skinny, on what makes them "skinny". See what I did there? These muffins contain NO BUTTER, and NO OIL. They use bananas and applesauce instead. Also, they are low sugar. The bananas and unsweetened applesauce have natural sweetness, so we only need to add a little extra. I also used a mixture of whole wheat and all purpose flour. You can play with the mixture of flours, and even make them all whole wheat if you want! Each muffin is also LESS than 150 calories!
