I’m a scientist who loves to bake, and here is where I document my adventures. Maybe you’ll learn a thing a two. Thanks for being here!
All in Vegan
Creamy, rich chocolate muffins that use avocado as a fat source, making these chocolate muffins VEGAN. You read that right, these muffins have avocado in them. Do they taste like avocado? Not at all. They taste like chocolate. They’re rich, filling, and full of chocolate flavor.
These brownies are rich, fudgy, and packed with zucchini. They also happen to be vegan.
This new technique of meringue from bean protein is taking the vegan world by storm. Finally, a vegan egg white replacement that actually whips up like egg whites do!
