All-butter, from scratch, three ingredients, HOMEMADE PIE CRUST. Fear not, pie crust is easy to master and once you taste your homemade pie crust you will never want to eat that store-bought crunchy cardboard stuff again.
I’m a scientist who loves to bake, and here is where I document my adventures. Maybe you’ll learn a thing a two. Thanks for being here!
All-butter, from scratch, three ingredients, HOMEMADE PIE CRUST. Fear not, pie crust is easy to master and once you taste your homemade pie crust you will never want to eat that store-bought crunchy cardboard stuff again.
This is my GO-TO recipe for chocolate chip cookies. Your generic chocolate chip cookies pale in comparison to the brown butter, dark chocolate chunks, and sea salt flakes in these . These cookies are the my most made recipe at home.
Fluffy, pillowy soft marshmallows with vanilla beans. These homemade marshmallows practically melt in your mouth! You'd be surprised at how easy they are to make.
Sweet, delicate peppermint french macarons sandwiched with a rich white chocolate ganache. These macaron cookies are lightly peppermint-flavored, and perfectly paired with the white chocolate filling. What makes macarons so delightful is their light and chewy texture that is almost addictive. The way I wax on poetically about them, would you believe it if I told you I used to dislike them? Yepp, at one point I thought I hated them. That is, until I attempted making them for myself..
Thick and chewy, these cookies are packed with flavor. Lots of molasses, spices, and bits of candied ginger make these cookies so drool-worthy.
Before I even had a chance to write about our new kitten on my blog, we had to say goodbye to him. I still want to write about him here because I want to always remember our short time with him and let his little memory live on.
Flakey, buttery, delicious croissant dough filled with melty dark chocolate. A foolproof recipe for homemade "Pain Au Chocolat".
The classic cake flavor in cookie form. Crunchy outsides, chewy insides, and full of the classic red velvet taste.
Eggless royal icing for decorating cookies that dries shiny and stiff. This is perfect for Christmas cookie decorating!
The perfect cut-out sugar cookies that are soft, chewy, and keep their shape.
This spice cake is warm, moist, and studded with chunks of pear. All this bundt cake needs is a sprinkle of powdered sugar and it is ready to go. Simplicity at its best!
These delicious little cookies are flavored with pumpkin pie spice and the filling has real pumpkin in it! Pumpkin Pie in French Macaron form. What could be better?
These 4 easy Halloween cupcake decorating ideas are simple enough that anyone can do them! They are perfect for any type of halloween celebration. Ranging from cute to spooky; I've got you covered!
4 layers of rich, moist chocolate cake slathered in a mocha frosting and drizzled in homemade caramel sauce. This cake is the perfect combination of chocolate and caramel!
Rich, fudgy brownies laced with a caramel drizzle and sprinkled with sea salt.
This caramel sauce is easy and straightforward to make. Only 3 ingredients, and no thermometer required!